Appetizers

Welcome to our enticing collection of appetizer recipes, where each delectable bite sets the stage for a memorable dining experience! We’ve curated a scrumptious array of starters to suit every taste, from elegant canapés and tempting finger foods to hearty dips and delightful small bites. Whether you’re a fan of the classic crowd-pleasers or eager to explore a variety of creative culinary combinations, our compilation is sure to inspire and excite your taste buds.

Our expertly crafted appetizer recipes cater to home cooks of all skill levels, providing you with detailed instructions, helpful tips, and mouthwatering photos to guide you through your appetizer-making adventures. Discover the secrets to creating the perfect balance of flavors, textures, and presentations that will leave your guests eagerly anticipating the main course. We’re here to help you master the art of appetizer making, ensuring that your creations are as visually stunning as they are irresistibly delicious.

Embark on a culinary voyage through our world of tantalizing appetizer recipes and experiment with an array of flavors, textures, and styles. From the savory and crispy to the light and refreshing, our appetizer recipes span a diverse range of tastes to suit every preference. Whether you’re preparing bite-sized delights for a cocktail party, a special event, or a casual gathering with friends and family, our curated collection will inspire you to create unforgettable appetizers that will have everyone asking for seconds.

So, grab your cutting board, put on your apron, and join us as we explore the delightful realm of appetizer recipes. With our guidance and your passion for cooking, you’ll soon become the master of marvelous starters that will impress and delight your guests. Let’s embark on this flavorful journey together and create tempting appetizers that set the tone for fantastic meals and memorable moments!

SPICED RED CABBAGE WITH APPLES

Spiced Red Cabbage With Apples

Growing up in a half Dutch household meant that we children got to sample a whole host of traditional Dutch dishes. One of the staple ... Read more
BAKED BRIE WITH WALNUTS, CRANBERRIES & HONEY

Baked Brie with Walnuts, Cranberries & Honey

You know the question… If you could take only one food with you to a desert island, what would it be? Well, folks, my answer ... Read more
Feijoa Chutney

Feijoa Chutney

I’ve never been much of a fan of chutneys and relishes to tell you the truth – I’ve always tended to leave them on the ... Read more
Easter Hot Cross Buns

Easter Hot Cross Buns

The April Daring Baker’s Challenge was hosted by Wolf of Wolf’s Den. She challenged us to spring into our kitchens and make Easter breads reflecting ... Read more
COUSCOUS SALAD WITH CHICKPEAS, BEETROOT & PUMPKIN

Couscous Salad with Chickpeas, Beetroot & Pumpkin

This Couscous Salad with Chickpeas, Beetroot and Pumpkin is a delightful vegetarian salad to have for lunch, or to serve alongside other dishes for a main ... Read more
PEARL BARLEY, POMEGRANATE, PISTACHIO & HERB SALAD

Pearl Barley, Pomegranate, Pistachio & Herb Salad

I was watching Rick Stein’s marvellous series ‘From Venice to Istanbul’ on tele the other day and loved the look of this Pearl Barley, Pomegranate, ... Read more
SALMON POACHED IN OIL WITH AVOCADO SALAD & ASPARAGUS

Salmon poached in oil with avocado salad & asparagus

I adore salmon and usually prefer it pan-fried with a crispy skin (yum!). However, I’m always up for a new culinary experience and rather liked ... Read more

Warm Duck Salad with Grilled Pear, Walnuts & Red Wine Vinaigrette

Duck is a fairly new culinary experience for me. I think the first time I ate it was in Melbourne a couple of years ago ... Read more
MIDDLE EASTERN BREAKFAST

Middle Eastern Breakfast

For the February daring cooks challenge, Manal from  Manal’s Bites invited us to celebrate the most important meal of the day Middle Eastern style! It’s ... Read more
GREEN HUMMUS

Green Hummus

Given this tasty and ultra healthy Green Hummus was made specifically for a St Patrick’s Day work lunch, you can see how late my post ... Read more
WARM ROASTED PEAR, FENNEL & BLUE CHEESE SALAD

Warm Roasted Pear, Fennel & Blue Cheese Salad

I was never a salad eater until I discovered the joy of matching salad greens with fruit. Now, whenever I spot a salad recipe with ... Read more
CAPRESE SALAD WITH BALSAMIC REDUCTION

Caprese Salad with Balsamic Reduction

I’ve said it before; I’ll say it again… The Italians know how to do ‘simple’ really well, i.e. they know when to stop. And, so ... Read more